AGA GC 3 Wartungshandbuch

03/08 EINS 511750Remember, when replacing a part on this appliance, use only spare parts that you can be assured conformto the safety and performance

Having ensured all space requirements and regulations have been satisfied for the combinedarrangement (Aga Cooker and Module), the build and installat

9. Levelling of the Simmering Plate on the main cooker can be carried out with its top plate in position and verified across the Module (See Fig. 7).1

12REMOVE 2 FIXING SCREWS(WOK BURNER ONLY)Fig 3Fig 4DESN 511645DESN 511646OFF

13Fig 5 - Gas Supply ConnectionsDESN 511647(311/2”)mmmmmmmm(2 3/8”)(1”)(22 1/4”)Fig 5A - Aga GC3 (Three Oven Only) Gas Supply Connections (Approximate

Fig 7DESN 5112551464mmFROM TOP SURFACE OF THE AGA TO LUGS ONFRONT PLATE OF MODULETOP PLATEOF MODULEREMOVED(2 1/2”)mmFig 6DESN 511254mm(5/8”)

Fig 8ADESN 511617Fig. 8BDESN 511618Fig. 8CDESN 511619BURNER CAPRETAINING LUGSBURNER CAPBURNER CAPBURNER RINGBURNER HEADBURNER HEADELECTRODEELECTRODE15

Electric Shock HazardElectrical grounding is required on this range.Do Not connect to the electrical supply until the range is permanently grounded.Di

6. Remove the terminal block cover screws located on the back of the range.7. Make the four-wire connection following the “Power supply cord method”.P

CAUTION: ENSURE THAT COOKER IS ISOLATED FROM ELECTRIC SUPPLYThe cooker can be installed with an approved flexible connection. Supply piping should not

The maximum gas inlet pressure to the appliance must not exceed 12” wg for N.G. and 14” forL.P. Gas. The minimum gas inlet pressure at the appliance m

2CONTENTSSECTION PAGEINSTALLATION 3LOCATION 4PRODUCT DIMENSIONS - COMPANION 5PRODUCT DIMENSIONS - MODULE 6INSTALLATION CLEARANCE OF COMBUSTIBLE CABINE

AGACOMPANION/MODULE (with Gas Hob Unit)SERVICING NOTESDISCONNECT FROM ELECTRICITY SUPPLY BEFORE SERVICING.WHEN REWIRING ANY ELECTRICITY COMPONENTS REF

D. TO CHANGE IGNITION ELECTRODE1. Turn off electricity supply.2. Remove Top Plate and Hotplate (See sections A and B).3. Disconnect the electrode cabl

22Fig. 11DESN 511792SPARKGENERATORTERMINALBLOCK

23Fig. 13Fig. 14DESN 511649DESN 511650

24Fig. 15Fig. 16DESN 511651DESN 511652GAS RAILSUPPORT BRACKETSCREWSGAS RAILSUPPORT BRACKETSCREWSGAS TAPTUBE NUTGAS RAILTUBE NUT

25CAUTION: LABEL ALL WIRES PRIOR TO DISCONNECTION WHEN SERVICING CONTROLS WIRING ERRORS CANCAUSE IMPROPER AND DANGEROUS OPERATION.VERIFY PROPER OPERAT

26

27HANDRAIL FITTING - MODULE ONLYPrior to fitting the cooker top plate and hot cupboard/electric module top plate to the appliance:-z Ensure the self a

UsersGuide28

INTRODUCTIONAs responsible manufacturers we take care to make sure that our products are designed andconstructed to meet the required safety standards

InstallationSection3CAUTION:THIS UNIT IS HEAVY, PROPER EQUIPMENT AND ADEQUATEMANPOWER MUST BE USED IN MOVING THE RANGE TO AVOID DAMAGE TO THE UNIT OR

30SAFETY PRECAUTION AND HINTS1. Do not store combustible materials, gasoline or other inflammable vapors and liquids neara range cooker.2. Ensure and

31DESN 511635Fig 17SEMI RAPID BURNERSEMI RAPID BURNERREMOVABLE LINERGRILL PAN WITH GRIDGRIDSHELFGRILL &CONVENTIONAL OVENROASTING TIN(BAKING TRAY N

z The GAS HOTPLATE CONTROL KNOBS can only be rotated anti-clockwise from the OFFposition.Large Flame Symbol - High SettingSmall Flame Symbol - Low Set

z The hotplate has four gas burners:-rear left - rapid burner - rated at 3.25 kW/11,000 Btu/hrfront left and rear right - semi rapid burner - each rat

Deep Fat Fryingz Use a deep pan large enough to completely cover the appropiate heating area.z Never fill the pan more than one-third full of fat or o

z THE TOP OVEN DOOR MUST BE KEPT OPEN WHEN THE GRILL IS ON.z CAUTION: Accessible parts may be hot when the grill is in use. Young children should beke

z DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN - Heatingelements may be hot even though they are dark in colour. Interior surfaces of an

Cooking Hintsz Pre-heat selected oven until the neon light goes out.z The guidelines are for cooking after the oven (s) have reached the desired tempe

z The cooking charts are a general guide but times and temperatures may vary according to individual recipes.z The meat sections should be used as a g

39300 245 mins- 1 hr3- 4 hrsShortbreadVery Rich Fruit Cake 250/2751- 2 hrsFruit Cake 300/325 315- 25 minsSmall Cakes 375 310- 20 mins20- 35 minsScones

REFER TO FIG 1 & 2The side wall clearance above the hob shall be greater than 3”.Surfaces over the top of the range must not be closer than 28” an

z The lower oven is fanned or a convection oven, which means the air is circulated to create an even temperature throughout the oven. In most cases th

41APPROXIMATE COOKING TIMEFOOD SETTING °FSHELFPOSITION275 2 or 345 - 50 mins3 - 4 hrsShortbreadVery Rich Fruit Cake 250/275 31 - 2 hrsFruit Cake 275/3

z Always switch OFF at mains before cleaning.z When cleaning use as little water as possible.z Do not use a steam cleaner to clean this range.z Do not

Heat-Clean Enamelz Fan Oven, Conventional Oven, Simmering Oven: sides, top and backGrill Compartment: sides and backThis special enamel has a continuo

BURNER CAPSRETAINING LUGSBURNERCAPBURNERCAPBURNERHEADBURNERHEADBURNERRINGELECTRODEELECTRODEFig 19AFig 19BFig 19C- WOK BURNER ONLYDESN 511617DESN 51161

z In the event of your appliance requiring maintenance, please contact your authorised distributor.z Your cooker must only be serviced by a Qualified

46

47

48For further advice or information contactyour local distributor/stockistWith Aga’s policy of continuous productimprovement, the Company reserves the

5PRODUCT DIMENSIONS - COMPANIONAPPLIANCE CAN BECLOSE FITTED TOKITCHEN UNITS UP TOWORK TOP HEIGHT.680mm(263/4”)595mm75mm75mm600mm(233/4”)(421/2”)(28”)(

MODULE ONLY:-The extension channel section at the rear of each side plate may be removed, if required to clearflue pipes with the following provisions

7INSTALLATION CLEARANCES OF COMBUSTIBLE CABINETSADJACENT TO RANGE (GC3 (3 OVEN) WITH MODULE SHOWN)Fig 2A GC3 - Open Flue Model (with Module) DESN 5124

HOTPLATENATURAL GASR.H.F. L.H.R. R.H.R. L.H.F.BURNER TYPE ULTRA RAPID RAPID SEMI-RAPID SEMI-RAPID(WOK)MAXIMUM HEAT 3.5 kW 3.1 kW 1.8 kW 1.8 kWINPUT 12

CAUTION: THIS INSTALLATION MUST CONFORM WITH LOCAL CODES OR, IN THEABSENCE OF LOCAL CODES WITH THE NATIONAL FUEL GAS CODE, ANSI Z223.I ANDNATIONAL ELE